This delicious dairy free soup is naturally sweet and creamy. It is super easy to make and freezes well. Lately I have been making batches of different creamy veggie soups and freezing them in silicone molds. Once frozen I pop them out and store in ziplock bags in the freezer. Right now I have 4 or 5 different variations in my freezer door which allows me to rotate flavors a little. Continue reading
It is hard to express just how much I love having this 8 x 4 foot raised bed garden my husband built for me last fall! I eat fresh greens from it just about every day, usually for breakfast sautéed with leek greens and shallots…such a great way to start off my day!
The idea for a raised bed garden was inspired Continue reading
After I got my mom hooked on parchment paper, she came up with the idea for this one dish wonder. She often makes pork for my boys when we go to her house for dinner, and pork is just not my best friend…so she started making me my own special one dish meal..which has become a new favorite of mine.
I am having fun playing around with lots of different versions Continue reading
I had a request for a post about my raised bed garden so here goes!
I am pretty much a novice gardener, but I am having a great time learning by trial and error. My husband built me this 8 x 4 foot raised bed in the fall which made it all possible, as our native soil is not really suitable for growing. He bought Continue reading
Double recipe post!
First up is Delicata Squash. This side dish is so easy and everyone I have served it to has swooned over it. Bonus…it is delicious leftover, if it lasts that long. It reminds me of french toast! Continue reading